Chocolate Cobbler Easy Fudgy Dessert Recipe for Cozy Nights
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Author:samantha
Total Time:43 minutes
Yield:8 servings 1x
Description
Indulge in a warm fudgy Chocolate Cobbleran easy dessert perfect for cozy nights Quick to bake even quicker to love Try the recipe now
Ingredients
Scale
120 g all-purpose flour
150 g granulated sugar
28 g unsweetened cocoa powder
1 teaspoon baking powder
1/4 teaspoon salt
240 ml milk
60 g unsalted butter, melted
2 large eggs
1 teaspoon vanilla extract
90 g chocolate chips (optional)
1/4 cup chopped pecans or walnuts (optional)
Instructions
Preheat the oven to 350°F (175°C).
Grease an 8×8 inch (20×20 cm) baking dish.
In a small bowl, whisk together the flour, sugar, cocoa powder, baking powder, and salt.
In a separate bowl, whisk the milk, melted butter, eggs, and vanilla extract until well combined.
Pour the wet ingredients into the dry ingredients and stir until just combined; fold in the chocolate chips and nuts if using.
Pour the batter into the prepared dish and bake for 25–28 minutes, until the edges are set and the center still jiggles slightly.
Remove from oven and let cool briefly before serving warm.
Notes
A data-driven Chocolate Cobbler offering a fudgy center and glossy chocolate topping, ready in under 1 hour with substitutions for dairy-free, vegan, and gluten-free diets.
